Reindeer cookies




Ingredients

• 1 package (16 oz) Chocolate CANDIQUIK Coating
• 24 Peanut Butter-filled Sandwich Cookies (Nutter Butter)
• 1 Bag Large Pretzel Twists
• Jelly Beans or M&M Candies
• White Candies or Decorative Icing

Melt Chocolate CANDIQUIK according to directions on package.

Break pretzels into pieces to resemble antlers; set aside.

Dip Nutter Butter cookies in melted CANDIQUIK; let excess run off and place on wax paper to set.

When cookies are almost set, but not completely dry, press pretzels pieces onto cookies to create antlers.

Cut a jelly bean in half or use an m&m candy for the nose.

To create the eyes use a white piece of candy or white decorative icing (or for colored eyes, simply use m&m’s). Use a toothpick dipped in CANDIQUIK to create the pupil.